Throw the cabbage, carrots, apples, onion, and pecans into a large bowl. Mix that well with your hands and set aside.
In a small bowl, stir together the mustard, sugar, cayenne, cumin, mayonnaise, and lemon juice until blended. Season with salt and pepper. Pour the dressing over the cabbage mixture and toss well to coat. Taste again for seasoning, then mound onto a platter and garnish with mint leaves.
Edited: October 15th, 2009